Health on the Farm_ A Manual of Rural Sanitation and Hygiene

Rules to be observed by masters and pilots of vessels, arriving at the port of Philadelphia, established by the health law, and regulations of the Board of Health, to which is annexed, a supplement to the health law, passed on the 2d day of April, 1821.

The American Reformed Cattle Doctor Containing the necessary information for preserving the health and curing the diseases of oxen, cows, sheep, and swine, with a great variety of original recipes, and valuable information in reference to farm and dairy

Maintaining Health (Formerly Health and Efficiency)