Poultry A Practical Guide to the Choice, Breeding, Rearing, and Management of all Descriptions of Fowls, Turkeys, Guinea-fowls, Ducks, and Geese, for Profit and Exhibition.
Author: Piper Hugh
Title: Poultry
A Practical Guide to the Choice, Breeding, Rearing, and Management of all Descriptions of Fowls, Turkeys, Guinea-fowls, Ducks, and Geese, for Profit and Exhibition.
Release Date: 2012-01-18
Type book: Text
Copyright Status: Public domain in the USA.
Date added: 26 March 2019
Count views: 243
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