The Cook's Decameron A Study in Taste, Containing over Two Hundred Recipes for Italian Dishes
Category: Cooking, Italian
Author: Waters W. G. Mrs.
Title: The Cook's Decameron
A Study in Taste, Containing over Two Hundred Recipes for Italian Dishes
Release Date: 1997-06-01
Type book: Text
Copyright Status: Public domain in the USA.
Date added: 24 March 2019
Count views: 240
Recommend
The Golden Rule Cook Book_ Six hundred recipes for meatless dishes
Exercises upon the Different Parts of Italian Speech, with References to Veneroni's Grammar
to which is added an abridgement of the Roman history, intended at once to make the learner acquainted with history, and the idiom of the Italian language
Practical Italian Recipes for American Kitchens
Sold to aid the Families of Italian Soldiers
The Italian Cook Book
The Art of Eating Well; Practical Recipes of the Italian Cuisine, Pastries, Sweets, Frozen Delicacies, and Syrups
The Art of Living in Australia
Together with Three Hundred Australian Cookery Recipes and Accessory Kitchen Information by Mrs. H. Wicken
