Little Present

Puss in Boots, Jr., and the Good Gray Horse

The Bacillus of Long Life A Manual of the Preparation and Souring of Milk for Dietary Purposes, Together with an Historical Account of the Use of Fermented Milks, from the Earliest Times to the Present Day, and Their Wonderful Effect in the Prolonging of

Woman's Institute Library of Cookery Volume 2_ Milk, Butter and Cheese; Eggs; Vegetables